September 12th, 2009.
The Monogram Cake
This cake was for a couple whose names both start with the letter "J" -- they had jokingly made themselves a monogram ("J2"), which they stamp & emboss various places... so they wanted to incorporate it into their cake.
I think it's really sweet - and turned out absolutely beautiful.
This was an alternating dark chocolate and white cake, with vanilla buttercream, fondant, and buttercream details. It was filled with a rich raspberry pie-like filling. (Adorned with fresh flowers, provided by the bride & groom's florist.)
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